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Espresso with milk
Strawberries and cream
Moka mille-feuille, Anise mille feuille amb moka foam and coffee granite
profiteroles and chocolates in gold leaf
Caramelized Apricot: blown sugar apricot with vanilla, caramelized apricot cream
Pigeon liver and onion, curry-careamelized walnuts, juniper, orange peel and herbs
Charcoal grilled lamb breast fillet and sweetbreads with spring mushrooms
Red mullet cooked at a low temperature
Iberian suckling pig blanquette with Riesling mango terrine, melon and beetroot, beetroot puree, black garlic, onion and orange concentrate.
Espresso with milk
Espresso with milk
Espresso with milk
See photo in original gallery.
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